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Hott XXX Bunz!!!

April 09, 2006

This post was imported from my short-lived, now-defunct food blog, Cooking With Ginger.

bun.jpg

I made a pilgrimage to the Edinburgh Farmers Market this morn and my eyes fell upon a most holy vision of loveliness. A giant, fragrant pyramid of fresh baked hot cross buns. Only yesterday I'd received an email from Tesco offering me a free six-pack of their Finest Hot Cross Buns with my next order as thanks for my loyal custom. I know I'm supposed to trot around to local providores and cheesemongers in search of groceries, but I live out of town so we get a weekly delivery from the evil global conglomerate. So I was going to add these Free Bunz to my shopping list tomorrow, but then I saw these lovely fresh ones in Edinburgh today, just 50p each. That's 50p more and five less than the free 6-pack, but that's when I had to ask myself, Do I need six free hot cross buns? 


My mother used to have one of those flippy calendars beside the telephone, you know those Day To A Page ones with a daily quote from Confucious, Winston Churchill or some other approachable smart person. I was about ten years old when I read this quote:

Cheap is dear, because it tempts us to buy what we need not.

I can't remember who said it, but I do remember filing it away in my insufferable ten-year-old memory. On our next trip to the supermarket, I trailed behind my mother waiting for my moment. As soon as she started scavenging through the reduced-price yogurts and discounted mince, I intoned sagely and smart-arsedly, "Cheap is dear, Mother; because it tempts us to buy what we need not." 

Pre-teen smugness aside, it's good advice in terms of weight loss. Six free hot cross buns may sound like a good deal on paper, but one good quality 50p hot cross bun, savoured slowly with a smidge of butter and a cup of tea, is much better for the size of my arse. Happy Easter, groovers!

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  • ShaunaI'm Shauna Reid, an Aussie writer living in Scotland. I lost 175lb over 5 years, maintained for 3, then let 50lb creep back. Current status: finding my way forward in a mindful, diet-free manner! More »

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